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✹ GINGERBREAD SEASON ✹ AVAILABLE TO ORDER AGAIN NOWWe are looking forward to an enjoyable autumn and winter season ❄︎
4 gingerbread “Raspberry White Chocolate”

4 gingerbread “Raspberry White Chocolate”

€17,60 Sale Save

Only 0 left in stock

4 pieces - manufactory gingerbread "Raspberry White Chocolate", stacked in a CelloBag

Our raspberry gingerbread with a fruity note - with hazelnuts, natural raspberry flavor and freeze-dried wild raspberries. Enveloped with white chocolate and topped with freeze-dried raspberries. A fruity-sweet treat with a naturally berry Christmas note. Baked without flour.

Elegantly packaged in a crystal-clear CelloBag® with a festive bow

Weight: 4x 120g = 480 g (slight deviations possible as they are handcrafted)

Shelf life: 5 weeks


INGREDIENTS: HAZELNUTS, ALMONDS, SUGAR, CHICKEN PROTEIN POWDER, WHEAT STARCH, WHITE CHOCOLATE, natural raspberry paste, red DYE, GINGERBREAD SPICES (INCLUDING CINNAMON), COCOA CONTAINING FAT GLAZING STRIPS DARK BITTER (cocoa mass, sugar, cocoa butter, emulsifier: SOY LECITHIN ; may contain traces of contain milk ingredients) , CITRONATE, ORANGEEAT, JAM

Note: Contains SOY / SOYBEANS and may contain traces of EGG, SESAME, PEANUTS and other NUTS . Storage and use instructions: store in a cool and dry place.

Secure. Fast. Reliable.

We ship with DHL

All orders are shipped with DHL to ensure fast, safe and reliable delivery. In the warmer summer months, we also offer refrigerated shipping for our fresh products for maximum quality.

More about climate-friendly DHL shipping ❀

Delivery time & shipping

Most of our manufactured products are freshly made to order in order to guarantee maximum enjoyment and the highest quality of freshness. We deliberately do not produce in stock , which may result in longer delivery times than with pure merchandise. We always do our best to process, produce and ship all orders as quickly as possible . Current production time: 3-4 business days

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plus: DHL standard delivery time: 1-2 working days - shipments every Monday to Thursday