4 gingerbread “Pistacchio”

4 pieces - Manufactory gingerbread "Pistacchio", stacked in a CelloBag

With fine pistachios from Sicily and half-sided dark chocolate coating

Velvety, nutty gingerbread dough, with fresh hazelnuts, green pistachio nuts from Sicily, half-side chocolate-coated with dark fat glaze. Garnished with toasted almond cassata and chopped pistachio granella. Juicy, soft enjoyment with a Christmas cinnamon note and nutty aroma. Baked without flour.

Elegantly packaged in a crystal-clear CelloBag® with a festive bow

Weight: 4x 120g = 480 g (slight deviations possible as they are handcrafted)

Ingredients / Ingredients / Allergens

INGREDIENTS:

HAZELNUTS , SUGAR, ALMONDS , CHICKEN PROTEIN POWDER , WHEAT STARCH , NATURAL PISTACHIO PASTE (glucose syrup, invert sugar syrup, PISTACHIO pulp, carrot concentrate, spirulina concentrate, natural flavor), COCOA FAT GLAZE WHOLE MILK ( sugar, cocoa butter, FULL MILK POWDER (2 2.2%), cocoa mass, emulsifier: SOY LECITHIN; natural vanilla flavor), COCOA, GINGERBREAD SPICES (INCLUDING CINNAMON ), GREEN PISTACHIO SEED GRANELLA , LEMON SEED, ORANGEEAT, APRICOT JAM

Note: May contain traces of EGG, SESAME, PEANUTS and other NUTS . Storage and use instructions: store in a cool and dry place.